Almond -
exporter of Iranian products
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we offer you best quality almond

Best Iranian Almond

Almond is one of the popular dried fruits due to its taste. It can be used as a healthy snack. The Iranian almonds is technically the seed of the fruit of the almond tree which is oval in shape, and buttery in taste.

As is one of the most popular nuts, almond is not only well known in modern times but throughout history.There are three forms of the almond plant, one producing sweet almonds, and the others producing bitter and Mamra almonds respectively.

Sweet almonds are the type that is eaten and most almond related products utilize the sweet variety. Bitter almonds contain trace amounts of lethal acid that is used as flavoring agent. Mamra almond is also a type of almond which is distinguished by its very unique texture and appearance.

Almond products

Almonds are one of the most important dry fruit and nuts in Iran. Almond is a popular dried bean among the people of the world. Iran is fifth in the global production of almond. The top almond exporters are America, Spain, Germany, France, and Iran. The most important export market for Iranian Almond is India.

Iranian almond is popular throughout the world and is one of the most delicious almonds in the world. So, what is the difference between Iranian and American almonds? The genetic changes made on California almond seedlings cause the almonds to have a thin, papery skin. But Iranian almonds are almonds that are thinner and flavorful.

Vista Export Group , is available in Iran. You can ask us for any amount and any kind of almond you want. we offer you the best of Iranian almonds at a reasonable price.

Mamra Almond

Mamra Almond

Mamra Sweet Kernel




Sweet Kernel

Sweet Kernel

  • Brown Sweet
  • Golden Sweet
  • Light Brown Sweet
  • Almond Slice
  • Whole Blanched

In shell

In shell

  • Mamra
  • Paper Skin

Health Benefits of Almond

Here’s everything you need to know about almond

  • Almonds are very popular tree nuts. Almonds are high in healthy monounsaturated fats, fiber, protein and various important nutrients.
  • Almonds are high in antioxidants that can protect your cells from oxidative damage, a major contributor to aging and disease.
  • Almonds are among the world’s best sources of vitamin E. Getting plenty of vitamin E from foods is linked to numerous health benefits.
  • Almonds are extremely high in magnesium, a mineral that many people don’t get enough of. High magnesium intake may offer major improvements for metabolic syndrome and type 2 diabetes.
  • Low magnesium levels are strongly linked to high blood pressure, indicating that almonds can help control blood pressure.
  • Eating one or two handfuls of almonds per day can lead to mild reductions in “bad” LDL cholesterol, potentially reducing the risk of heart disease.
  • “Bad” LDL cholesterol can become oxidized, which is a crucial step in the development of heart disease. Snacking on almonds has been shown to significantly reduce oxidized LDL.
  • While nuts are low in carbs, they are high in protein and fiber. Studies show that eating almonds and other nuts can increase fullness and help you eat fewer calories.
  • Though almonds are high in calories, eating them doesn’t seem to promote weight gain. Some studies even suggest the opposite, showing that almonds can enhance weight loss.
total fat 100g0%
carbohydrates 0%
Vitamin E: 37% of the RDI0%
Manganese: 32% of the RDI0%
Magnesium: 20% of the RDI0%

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